Another victorious vintage: the brilliance of the Brunello Riserva Millecento 2016

Tales of the 2016 told by Castiglion del Bosco

One of the highest-scoring vintages in recent decades, 2016 has been described as a milestone for Montalcino and its flagship wine, Brunello. Providing the first taste of 2016 Riserva in the UK, WLPR was honoured to accompany Castiglion del Bosco through an early preview of its monumental Riserva Millecento 2016 release (set for January 2022) at London’s Enoteca Turi, joined by a handful of the city’s leading trade figures and fine wine collectors. 

Bespoke menu (left), Castiglion del Bosco’s Marketing Manager, Gemma Grieco talking guests through the line-up (middle), Enoteca Turi owner, Giovanni Turi pouring the wines (right)

The 2016 Riserva – some of the best from Brunello?

With big shoes to fill following the release of the highly-praised 2015, the 2016 marks the second great year in a row for Brunello di Montalcino, though very different from its predecessor. Whilst the 2015 growing season was hot and dry, 2016 was slightly cooler, with greater diurnal range during the ripening season. These climatic differences result in the 2015s being more generous in both texture and body, while the successive vintage is pure and elegant, with significant ageing potential.

Having been at the property since its acquisition by Massimo Ferragamo in 2004, Castiglion del Bosco’s winemaker Cecilia Leoneschi describes the 2016 as the estate’s “best ever” Brunello. The mild summer encouraged a long, slow ripening, while good conditions at harvest allowed the estate to “harvest each vineyard at the perfect moment” – resulting in “rich wines with outstanding elegance”.

Cecilia hails the 2016 vintage of Castiglion del Bosco’s Riserva Millecento (so-named due to the property’s original construction in 1100) as having  “arrived at our intention”. She refers to creating a wine that reflects the magnificence of the estate’s past, while “representing what we want our future to be”. Finally, she adds that the 2016 relays the estate’s key message with absolute purity, as the growing season allowed her to finetune her senses, and “listen to the land” completely.

Campo del Drago 2017 (left), Riserva Millecento 2015 and 2016 (middle), and Riserva Millecento 2004 (right)

Bringing to life the best of Brunello

The Castiglion del Bosco team came to London on Thursday 14th November to tell the tales of the Riserva Millecento 2016 to an audience of 25 industry members and fine wine collectors. Bringing Tuscany to Chelsea, and the estate’s historic past to the present, all guests left with a short storybook, detailing key moments at Castiglion del Bosco that shape the estate’s future, and of course, its wines.

The chosen pouring order of wines, paired with a traditional Tuscan fare from Enoteca Turi’s Head Chef, Massimo Tagliaferri was also symbolic of the changing hands of time, and those traditions maintained – vintages 2004, 2010, 2015, and 2016 we served side-by-side, and tasters were invited to try from 2004 upwards, and back down again.

2004 was the first Riserva made under the current team, while the 2010 was the first to be released under the “Millecento” name. A direct comparison of the 2015 and 2016 – the latest Riserva released, and that which is yet to come – illustrates what Cecilia describes as “two different approaches to quality” in consecutive years.

Table designed by Isabelle Buckland (top left), Castiglion del Bosco’s CEO, Simone Pallesi greeting the guests (top right), guests enjoying their aperitivo, Zuppa di Cipolle (bottom left), and the complete Riserva line-up (bottom right)

Wines tasted: Brunello 2017, Campo del Drago Brunello 2017, Riserva Millecento 2016, Riserva Millecento 2015, Riserva Millecento 2010, and Riserva Millecento 2004 (from Massimo Ferragamo’s private cellar), and a Vin Santo 2014 to finish.

For more information on our organisation of tastings and events, please contact the WLPR team here.

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